During a particularly nice Sunday two weeks ago, we planted all of our spuds, up by the garden of the Eco Cabins. These varieties should be ready in abour 10 weeks, which means pretty soon we’ll be lucky enough to enjoy delicious homegrown potatoes right from our own garden. And, of course, these are free for all of our guests to dig in to while they’re staying here. We’ve also just planted our boxes on another plot of land, which have peas, spinach, salad greens, and plenty of other things we’ll be surprised about in a few weeks to come.

After a few years planting and growing, we’re finally getting the hang of what works with our land, where to put the crops, and how long it will take until the food is on our plates. It’s always bleated from the rooftops but really and truly, nothing tastes better than veg you’ve just pulled up from the mud and put on the plate.

Read the Original Article at Ard Nahoo Eco Retreat Blog